Concept
Adega Restaurants, in the form of the traditional, halal and express variants, began in the late ’90s, so that people could gather to enjoy traditional Portuguese fare and hospitality. Through the years Adega has become renowned for its traditional Portuguese cuisine and for being affordable, yet highly upmarket.
As digital transformation is now a necessity, we have gone out of our way to create an integrated digital backbone that drives the Adega brand. Adega has relaunched with a fresh new look, and introduced some great new concepts that will make any potential new franchisee, excited, and
confident in joining a team that has over 25 years of experience in running prosperous award-winning restaurants.
